New Year's Foodie Goals: Cookbooks for 2019

We’re still months away from New Year’s, but I’ve been thinking about my foodie goals for 2019—and this year, I think I want to cook through some cookbooks!

I have a bad habit of buying cookbooks because they’re so pretty, but never pulling them out to use them. So, I thought to myself ‘Why don’t I actually make it a goal to cook through some of these?’

These are the cookbooks I own and have never used:

  1. The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking by Jeanine Donofrio

  2. Naturally, Delicious: 100 Recipes for Healthy Eats That Make You Happy by Danny Seo

  3. Straight from the Earth: Irresistible Vegan Recipes for Everyone by Myra Goodman

  4. The Year of Cozy: 125 Recipes, Crafts, and Other Homemade Adventures by Adrianna Adarme

  5. Magnolia Table: A Collection of Recipes for Gathering by Joanna Gaines

I don’t think I can cook through five cookbooks over this next year, but heck, I want to have fun with it! So, these are what I’ll be working with—and you can expect me to refer back to them over and over again.

Of course, you can also expect food photography! Because you know, it’s my favorite, ever.

Have you guys tried any of these cookbooks? Let me know in the comments below or message me directly! Thank you!

Sincerely,
Jordan